International business guru Carol Sanford discusses her latest book about building business. She emphasizes analyzing the DNA of companies and building human capacity.
World-renowned geomorphologist, David Montgomery, PhD, describes his new book Growing a Revolution: Bringing Our Soil Back to Life. He notes that farms can grow more food, prepare the soil for the future, protect the environment, provide healthier food, and be profitable with a change in approach.
Biologist Anne Biklé describes her book The Hidden Half of Nature and the importance of diversity in diet to humans. This is a gut-level interview getting to the core of how our bodies work with food.
Paul Shoemaker describes people who are driven to make a positive impact on the world in his new book, Can’t Not Do.
The essential quality? Determined optimism.